Why Your Protein Shake Is Not A Meal Replacement Shake I Barbara Christensen I Paleo Vegeo

Next blend in healthy carbohydrates, such as berries, apples, oranges, bananas or other fruits. You can also add vegetables, such cucumbers, kale and spinach, depending on the type of smoothie or milkshake you are making. This is where you can also add in some minerals and antioxidants or raw greens. This morning I had pineapple and loads of greens in my breakfast shake.

Blend in a healthy fat source, such as avocado pieces, coconut oil or ground flaxseeds or chia. I did chia this morning and it was AMAZING!! Avocados are cholesterol-free, low in saturated fats and contain "good" mono- and polyunsaturated fats, which not only help your bad cholesterol levels reduce, but they are a flat belly food... win-win. Flaxseed contains healthy omega-3 fatty acids that help reduce inflammation in your body, and is a good supplemental add in for anyone with chronic inflammation, as would be some turmeric powder if you don't add too much it. It's very FLAVORFUL. 

If you have a hormonal imbalance issues like myself, I add in a capsule of maca powder (capsules keep the potency in tact better than buying a bag of powdered maca) and just enjoy it! If you like it thicker, add in ice or make your fruit frozen.

You may then add in a protein source, such as crushed almonds or good source of grain-free protein powder. I also like using the Flax + Protein milk in mine. Use protein powder only as directed on the product label. Blend all ingredients until smooth. Remember that if you are using an truly healthy protein, leave it to the last because the longer it's blended, the more likely it will lose some of the benefits of the whole foods protein sources.